Directions:
- In large bowl, cream together the shortening, sugar, egg, milk, and vanilla. Stir until well blended. In a separate bowl, mix the flour, baking powder and salt. Add to egg mixture and mix well. Cover and chill for 4 hours.
- Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets.
- Roll out dough on a floured surface to a 1/4 inch thickness. Cut out cookies with round cookie cutter and place 1 inch apart on cookie sheets.
- Bake 18 to 20 minutes until lightly colored. Cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 526.43 Kcal (2204 kJ) | ||
| Calories from fat | 167.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.64g | 29% | |
|---|---|---|---|
| Cholesterol | 41.23mg | 14% | |
| Sodium | 317.13mg | 13% | |
| Potassium | 363.91mg | 8% | |
| Total Carbs | 79.97g | 27% | |
| Sugars | 30.59g | 122% | |
| Dietary Fiber | 1.93g | 8% | |
| Protein | 8.14g | 16% | |
| Iron | 1mg | 6% | |
| Calcium | 143.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 370.14 Kcal (1550 kJ) | ||
| Calories from fat | 117.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.1g | 29% | |
|---|---|---|---|
| Cholesterol | 28.99mg | 14% | |
| Sodium | 222.98mg | 13% | |
| Potassium | 255.87mg | 8% | |
| Total Carbs | 56.23g | 27% | |
| Sugars | 21.51g | 122% | |
| Dietary Fiber | 1.35g | 8% | |
| Protein | 5.72g | 16% | |
| Iron | 0.7mg | 6% | |
| Calcium | 100.8mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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