Directions:
- In a large bowl, combine the flour, baking soda and salt. In a small bowl, whisk the eggs, bananas, sugar, applesauce, oil and vanilla. Stir into dry ingredients just until moistened.
- Transfer to two 8-in. x 4-in. loaf pans coated with cooking spray. Sprinkle with walnuts. Bake at 350° for 45-55 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Yield: 2 loaves (12 slices each).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 317.85 Kcal (1331 kJ) | ||
| Calories from fat | 80.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.93g | 14% | |
|---|---|---|---|
| Cholesterol | 27.28mg | 9% | |
| Sodium | 87.53mg | 4% | |
| Potassium | 129.99mg | 3% | |
| Total Carbs | 34.89g | 12% | |
| Sugars | 8.66g | 35% | |
| Dietary Fiber | 2.46g | 10% | |
| Protein | 5.77g | 12% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 6.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 593.78 Kcal (2486 kJ) | ||
| Calories from fat | 150.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.69g | 14% | |
|---|---|---|---|
| Cholesterol | 50.96mg | 9% | |
| Sodium | 163.52mg | 4% | |
| Potassium | 242.83mg | 3% | |
| Total Carbs | 65.19g | 12% | |
| Sugars | 16.17g | 35% | |
| Dietary Fiber | 4.6g | 10% | |
| Protein | 10.77g | 12% | |
| Vitamin C | 5.2mg | 5% | |
| Iron | 1mg | 3% | |
| Calcium | 12.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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