Gingerbread French Toast Recipe

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Gingerbread French Toast
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Ingredients
6
Count
Nutrition
103
Calories
Total time
5
Minutes
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Ingredients:

  • 2 eggs
  • 1/2 cup milk
  • 1 tsp cinnamon
  • 1/4 tsp allspice
  • 3 -4 slices bread

Directions:

  1. Break 2 eggs into a bowl.
  2. Add the milk, cinnamon, ginger and all spice to the egg mixture.
  3. Pour the mixture into a pie plate.
  4. Heat a frying pan over medium heat and melt the butter.
  5. Dip each slice of bread into the egg mixture on both sides.
  6. Cook until the bread is brown underneath.
  7. Flip the bread and cook the other side until brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.5 Kcal (429 kJ)
Calories from fat 24.41 Kcal
% Daily Value*
Total Fat 2.71g 4%
Cholesterol 82.45mg 27%
Sodium 161.43mg 7%
Potassium 115.37mg 2%
Total Carbs 13.23g 4%
Sugars 2.78g 11%
Dietary Fiber 2.59g 10%
Protein 6.52g 13%
Vitamin C 0.1mg 0%
Iron 1.7mg 10%
Calcium 224.6mg 22%
Amount Per 100 g
Calories 130.75 Kcal (547 kJ)
Calories from fat 31.14 Kcal
% Daily Value*
Total Fat 3.46g 4%
Cholesterol 105.18mg 27%
Sodium 205.93mg 7%
Potassium 147.16mg 2%
Total Carbs 16.88g 4%
Sugars 3.55g 11%
Dietary Fiber 3.3g 10%
Protein 8.31g 13%
Vitamin C 0.1mg 0%
Iron 2.2mg 10%
Calcium 286.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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