Pumpkin Pudding Recipe

Posted by
Rate It!
Pumpkin Pudding
Add your photo!
Ingredients
10
Count
Nutrition
483
Calories
Total time
90
Minutes
Comments Print recipe

Ingredients:

  • 1 cup pumpkin
  • 1/2 cup sugar
  • 2 tbsp molasses
  • 2 eggs
  • 2 cups bread or 2 cups cake crumbs
  • 1/2 cup milk
  • 1/2 tsp cinnamon
  • 1/2 tsp ginger
  • 1/2 tsp allspice
  • 1/2 cup raisins

Directions:

  1. Mix ingredients together.
  2. Divide among 4 greased custard cups.
  3. Place in pan of boiling water, to the middle of the custard cups.
  4. Cover with foil.
  5. Bake at 375 for 1 1/2 hours.
  6. Cool and remove from dishes. Reheat and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.56 Kcal (2020 kJ)
Calories from fat 43.19 Kcal
% Daily Value*
Total Fat 4.8g 7%
Cholesterol 82.45mg 27%
Sodium 620.09mg 26%
Potassium 656.66mg 14%
Total Carbs 95.31g 32%
Sugars 30.93g 124%
Dietary Fiber 12.61g 50%
Protein 17.73g 35%
Vitamin C 3.8mg 6%
Iron 7.8mg 44%
Calcium 897.3mg 90%
Amount Per 100 g
Calories 195.45 Kcal (818 kJ)
Calories from fat 17.49 Kcal
% Daily Value*
Total Fat 1.94g 7%
Cholesterol 33.39mg 27%
Sodium 251.15mg 26%
Potassium 265.96mg 14%
Total Carbs 38.6g 32%
Sugars 12.53g 124%
Dietary Fiber 5.11g 50%
Protein 7.18g 35%
Vitamin C 1.5mg 6%
Iron 3.2mg 44%
Calcium 363.4mg 90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top