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Brioche French Toast With Fresh Berry Compote Recipe

Brioche French Toast With Fresh Berry Compote Recipe

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Brioche French Toast With Fresh Berry Compote

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Ingredients:

Serving

1 lb fresh mixed berry, sliced -about 4 cups (such as strawberries and raspberries)
1/4 cup sugar , plus
3 tbsp sugar
2 tbsp water
6 large eggs, beaten
1/2 cup heavy cream
1/4 tsp cinnamon
1/4 tsp ground ginger
1/8 tsp ground allspice
unsalted butter , for the griddle
12 slices brioche bread, cut into 3/4 inch slices, from 2 small loaves
creme fraiche , for serving

Directions:

Preheat oven to 225 degrees F.
In a medium saucepan, combine fresh berries with 1/4 cup sugar and the water and bring to a simmer.
Cook over moderate heat , stirring occasionally, until the berries have softened and released their juices and the sugar has dissolved completely, about 8 minutes.
In a large bowl, whisk the eggs with the heavy cream, the remaining 3 tablespoons of sugar and the cinnamon, ginger and allspice.
Transfer the cream and egg mixture to a 9x13 baking dish.
Heat a large cast-iron griddle over moderate heat and lightly butter it.
Working in batches, dip half of the brioche slices in the cream and egg mixture, turning them once, until the slices are moistened but not soggy.
Transfer the soaked brioche slices to the griddle and cook them over moderate heat, turning once, until they are golden on both sides and cooked through, about 4 minutes.
Transfer the finished French toast to a baking sheet, cover loosely with foil and keep warm in the oven while you soak and cook the remaining brioche slices.
Transfer the French toast to plates and serve right away, accompanied by the warm berry compote and creme fraiche.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	174.71 Kcal (731 kJ)
Calories from fat	85.15 Kcal
		% Daily Value*
Total Fat	9.46g	15%
Cholesterol	199.7mg	67%
Sodium	86.47mg	4%
Potassium	99.09mg	2%
Total Carbs	16.73g	6%
Sugars	11.09g	44%
Dietary Fiber	0.07g	0%
Protein	7.46g	15%
Vitamin C	0.1mg	0%
Iron	1.8mg	10%
Calcium	41.7mg	4%

Amount Per 100 g
Calories	116.67 Kcal (488 kJ)
Calories from fat	56.86 Kcal
		% Daily Value*
Total Fat	6.32g	15%
Cholesterol	133.36mg	67%
Sodium	57.74mg	4%
Potassium	66.17mg	2%
Total Carbs	11.18g	6%
Sugars	7.41g	44%
Dietary Fiber	0.05g	0%
Protein	4.98g	15%
Vitamin C	0.1mg	0%
Iron	1.2mg	10%
Calcium	27.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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