Directions:
- Preheat oven to 350°F Spray Bundt pan with butter-flavored cooking spray. Set aside.
- Pour applesauce, molasses, and vegetable oil into a large mixing bowl. Add eggs. Stir well.
- Blend remaining dry ingredients in a separate bowl. Mix well.
- Add dry ingredients to the applesauce mixture. Stir well.
- Pour cake batter into prepared pan. Bake in preheated 350F oven for 50-60 minutes, or until a toothpick inserted in the center comes out clean. Remove from the oven.
- Cool cake in pan on a wire rack approximately 20 minutes. Invert cake onto serving plate. Serve warm or cool,.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 179.76 Kcal (753 kJ) | ||
| Calories from fat | 44.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.94g | 8% | |
|---|---|---|---|
| Cholesterol | 27.28mg | 9% | |
| Sodium | 166.43mg | 7% | |
| Potassium | 288.62mg | 6% | |
| Total Carbs | 31.21g | 10% | |
| Sugars | 13.05g | 52% | |
| Dietary Fiber | 1.04g | 4% | |
| Protein | 3.08g | 6% | |
| Vitamin C | 5.7mg | 10% | |
| Iron | 1.1mg | 6% | |
| Calcium | 66.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 235.77 Kcal (987 kJ) | ||
| Calories from fat | 58.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.48g | 8% | |
|---|---|---|---|
| Cholesterol | 35.78mg | 9% | |
| Sodium | 218.29mg | 7% | |
| Potassium | 378.55mg | 6% | |
| Total Carbs | 40.94g | 10% | |
| Sugars | 17.11g | 52% | |
| Dietary Fiber | 1.36g | 4% | |
| Protein | 4.04g | 6% | |
| Vitamin C | 7.5mg | 10% | |
| Iron | 1.4mg | 6% | |
| Calcium | 86.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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