Autumn Muffins Recipe

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Autumn Muffins
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Ingredients:

Directions:

  1. Whisk together the flour, oat bran, baking soda, baking powder, and spices.
  2. Mix 3/4 c brown sugar, applesauce, egg whites, and vanilla in a large bowl.
  3. Add flour mixture and mix quickly.
  4. Fold in 3/4 cup granola, raisins, and apples.
  5. Spray muffin pans with nonstick spray.
  6. Fill muffin pans 3/4 full with batter.
  7. Sprinkle a small amount of brown sugar and granola on top of each muffin, pressing gently into batter.
  8. Bake at 350 for 30-35 minutes, or until toothpick inserted comes out clean.
  9. Cool 5 minutes in pan; remove from pan and finish cooling on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 486.66 Kcal (2038 kJ)
Calories from fat 80.31 Kcal
% Daily Value*
Total Fat 8.92g 14%
Sodium 264.64mg 11%
Potassium 550.58mg 12%
Total Carbs 96.84g 32%
Sugars 46.81g 187%
Dietary Fiber 7.13g 29%
Protein 10.05g 20%
Vitamin C 8.1mg 13%
Vitamin A 0.4mg 14%
Iron 3mg 17%
Calcium 102.4mg 10%
Amount Per 100 g
Calories 227.46 Kcal (952 kJ)
Calories from fat 37.54 Kcal
% Daily Value*
Total Fat 4.17g 14%
Sodium 123.69mg 11%
Potassium 257.34mg 12%
Total Carbs 45.26g 32%
Sugars 21.88g 187%
Dietary Fiber 3.33g 29%
Protein 4.7g 20%
Vitamin C 3.8mg 13%
Vitamin A 0.2mg 14%
Iron 1.4mg 17%
Calcium 47.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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