Directions:
- Turn the oven on to 375 degrees fahrenheit (190 degrees celsius). Put the first 5 ingredients into a bowl. Beat on low speed until smooth. Add the next 6 ingredients, stir with a spoon until moistened.
- Roll into 1 1/2 inch (3.5 cm) balls.
- Put the remaning sugar into a small bowl. Roll the balls 1 at a time in the sugar to coat them.
- Arrange the balls on the ungreased cookie sheets 2 inches (5 cm) apart. Bake on the center rack in the oven for 12 to 14 minutes.
- Let stand for about 2 minutes before removing the cookies to waxed paper lined on the counter. Cool competely. Store in a container with a lid.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.84 Kcal (879 kJ) | ||
| Calories from fat | 72.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.03g | 12% | |
|---|---|---|---|
| Cholesterol | 28.09mg | 9% | |
| Sodium | 33.89mg | 1% | |
| Potassium | 126.96mg | 3% | |
| Total Carbs | 33.24g | 11% | |
| Sugars | 21.15g | 85% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 1.94g | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 22.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 413.06 Kcal (1729 kJ) | ||
| Calories from fat | 142.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.8g | 12% | |
|---|---|---|---|
| Cholesterol | 55.29mg | 9% | |
| Sodium | 66.72mg | 1% | |
| Potassium | 249.92mg | 3% | |
| Total Carbs | 65.42g | 11% | |
| Sugars | 41.64g | 85% | |
| Dietary Fiber | 1.15g | 2% | |
| Protein | 3.82g | 4% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1.1mg | 3% | |
| Calcium | 44.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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