Ghirardelli Brownies Recipe

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Ghirardelli Brownies
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Ingredients
10
Count
Nutrition
501
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Grease a 8x8 inch baking pan and set aside.
  2. Preheat oven to 400 degrees.
  3. In a medium bowl stir together the eggs, sugar and vanilla.
  4. Mix well.
  5. Add butter mixing to incorporate.
  6. Sift the ground chocolate with the flour, baking powder and salt.
  7. Stir into the egg mixture and add the walnuts.
  8. Spread into the prepared baking pan.
  9. Bake for 20 minutes or until a toothpick inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 500.83 Kcal (2097 kJ)
Calories from fat 241.88 Kcal
% Daily Value*
Total Fat 26.88g 41%
Cholesterol 71.42mg 24%
Sodium 391.31mg 16%
Potassium 100.81mg 2%
Total Carbs 62.75g 21%
Sugars 46.15g 185%
Dietary Fiber 1.94g 8%
Protein 5.68g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 1.3mg 7%
Calcium 71.4mg 7%
Amount Per 100 g
Calories 446.52 Kcal (1869 kJ)
Calories from fat 215.66 Kcal
% Daily Value*
Total Fat 23.96g 41%
Cholesterol 63.68mg 24%
Sodium 348.88mg 16%
Potassium 89.88mg 2%
Total Carbs 55.94g 21%
Sugars 41.15g 185%
Dietary Fiber 1.73g 8%
Protein 5.07g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.1mg 7%
Calcium 63.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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