Directions:
- Preheat oven to 350-degrees.
- Butter and flour 8X8 pan.
- In a heavy 1 1/2 saucepan, melt chocolate and butter over low heat, stirring until smooth.
- Remove pan from heat and let cool to room temperature.
- Stir in brown sugar and vanilla.
- Add eggs, mixing well.
- In bowl, sift together flour, baking powder and salt.
- Slowly fold into chocolate mixture; mix well.
- Stir in chips.
- Pour batter into prepared pan.
- Bake for 25-30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 264.1 Kcal (1106 kJ) | ||
| Calories from fat | 125.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.92g | 21% | |
|---|---|---|---|
| Cholesterol | 47.62mg | 16% | |
| Sodium | 356.89mg | 15% | |
| Potassium | 69.23mg | 1% | |
| Total Carbs | 35.58g | 12% | |
| Sugars | 23.09g | 92% | |
| Dietary Fiber | 1.21g | 5% | |
| Protein | 3.09g | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.7mg | 9% | |
| Calcium | 58.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 419.6 Kcal (1757 kJ) | ||
| Calories from fat | 199.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.12g | 21% | |
|---|---|---|---|
| Cholesterol | 75.65mg | 16% | |
| Sodium | 567.02mg | 15% | |
| Potassium | 109.99mg | 1% | |
| Total Carbs | 56.52g | 12% | |
| Sugars | 36.68g | 92% | |
| Dietary Fiber | 1.92g | 5% | |
| Protein | 4.9g | 6% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 2.7mg | 9% | |
| Calcium | 92.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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