Simple Pancakes Recipe

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Simple Pancakes
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Ingredients
6
Count
Nutrition
325
Calories
Total time
15
Minutes
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Ingredients:

  • 1 egg
  • 2 tbsp sugar (rounded or level, your choice)
  • 1/4 tsp vanilla
  • 1/2 cup milk
  • 1/2 cup flour
  • 1 1/2 tsp baking powder

Directions:

  1. Mix together the egg and sugar.
  2. Whisk in vanilla and milk.
  3. In a separate bowl, sift together the flour and baking powder.
  4. Whisk dry ingredients into wet, leaving a few lumps.
  5. Do not overbeat.
  6. Preheat a skillet on med-low to medium.
  7. Butter the skillet and drop by large spoonfuls, spreading the batter out.
  8. When many bubbles appear (a minute or two), flip pancakes over.
  9. Cook for another minute or two.
  10. Lightly press in the center of a pancake; if it springs back, they are done.
  11. Between skillets of pancakes, wipe out the brown butter with a paper towel and re-butter, as this will help give you light pancakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.15 Kcal (1361 kJ)
Calories from fat 89.01 Kcal
% Daily Value*
Total Fat 9.89g 15%
Cholesterol 83.07mg 28%
Sodium 894.56mg 37%
Potassium 578.94mg 12%
Total Carbs 50.38g 17%
Sugars 10.97g 44%
Dietary Fiber 4.22g 17%
Protein 9.43g 19%
Iron 3.1mg 17%
Calcium 360.2mg 36%
Amount Per 100 g
Calories 210.22 Kcal (880 kJ)
Calories from fat 57.54 Kcal
% Daily Value*
Total Fat 6.39g 15%
Cholesterol 53.7mg 28%
Sodium 578.35mg 37%
Potassium 374.3mg 12%
Total Carbs 32.57g 17%
Sugars 7.09g 44%
Dietary Fiber 2.73g 17%
Protein 6.1g 19%
Iron 2mg 17%
Calcium 232.9mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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