Georgia Spiced Pecans Recipe

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Georgia Spiced Pecans
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Ingredients
5
Count
Nutrition
3953
Calories
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Ingredients:

  • 1 cup sugar
  • 1/2 tsp cinnamon
  • 2 cup pecan halves

Directions:

  1. Combine the sugar, cinnamon, and milk in a medium saucepan. Bring to a boil and cook until candy thermometer reads 234 degrees. Remove from heat. Add the vanilla and pecans and stir well. Drop single pecans on waxed paper and allow to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3953.26 Kcal (16552 kJ)
Calories from fat 3211.5 Kcal
% Daily Value*
Total Fat 356.83g 549%
Cholesterol 24.12mg 8%
Sodium 95.79mg 4%
Potassium 2272.56mg 48%
Total Carbs 196.16g 65%
Sugars 137.1g 548%
Dietary Fiber 43.28g 173%
Protein 53.19g 106%
Vitamin C 6.4mg 11%
Iron 14.3mg 79%
Calcium 572.4mg 57%
Amount Per 100 g
Calories 579.78 Kcal (2427 kJ)
Calories from fat 470.99 Kcal
% Daily Value*
Total Fat 52.33g 549%
Cholesterol 3.54mg 8%
Sodium 14.05mg 4%
Potassium 333.29mg 48%
Total Carbs 28.77g 65%
Sugars 20.11g 548%
Dietary Fiber 6.35g 173%
Protein 7.8g 106%
Vitamin C 0.9mg 11%
Iron 2.1mg 79%
Calcium 84mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 108
    Points
  • 114
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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