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Chocolate Cinnamon Rolls Recipe

Chocolate Cinnamon Rolls Recipe

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Ingredients:

Serving

2 loaves frozen white yeast bread dough, thawed and divided (1 lb.)
1/4 cup white sugar
1 tbsp ground cinnamon
2 cups semisweet chocolate morsels
1 cup chopped pecans, divided
1 cup powdered sugar , sifted
3 tbsp milk

Directions:

Grease two 9-inch round baking pans.
Roll one bread loaf into 16 x 10-inch rectangle on lightly floured surface.
Combine sugar and cinnamon in small bowl.
Sprinkle 2 tablespoons sugar/cinnamon mixture over dough, leaving 1/2-inch border around sides.
Sprinkle with 1 cup chocolate morsels and 1/2 cups chopped pecans.
Roll up dough starting at short end and seal edges.
Cut into 6 slices.
Place cut side up in prepared baking pan.
Repeat with remaining bread loaf, sugar mixture, morsels and nuts.
Place in second prepared baking pan.
Cover and let rise in warm place until dough almost fills pans.
Preheat oven to 350 degrees.
Bake for 25 to 30 minutes or until deep golden brown.
Cool slightly and drizzle with Glaze.
For Glaze: Combine powdered sugar and milk to make a siff glaze.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	617.2 Kcal (2584 kJ)
Calories from fat	373.86 Kcal
		% Daily Value*
Total Fat	41.54g	64%
Cholesterol	0.08mg	0%
Sodium	294.67mg	12%
Potassium	708mg	15%
Total Carbs	59.22g	20%
Sugars	43.02g	172%
Dietary Fiber	6.06g	24%
Protein	6.68g	13%
Vitamin C	0.2mg	0%
Iron	2.2mg	12%
Calcium	83.6mg	8%

Amount Per 100 g
Calories	522.51 Kcal (2188 kJ)
Calories from fat	316.5 Kcal
		% Daily Value*
Total Fat	35.17g	64%
Cholesterol	0.06mg	0%
Sodium	249.46mg	12%
Potassium	599.38mg	15%
Total Carbs	50.13g	20%
Sugars	36.42g	172%
Dietary Fiber	5.13g	24%
Protein	5.66g	13%
Vitamin C	0.2mg	0%
Iron	1.9mg	12%
Calcium	70.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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