Directions:
- In a food processor, pound the garlic, basil, pinch salt, pine nuts and cheeses into a paste. Gradually blend in olive oil; adjust seasoning.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 199.12 Kcal (834 kJ) | ||
| Calories from fat | 186.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.77g | 32% | |
|---|---|---|---|
| Cholesterol | 4.74mg | 2% | |
| Sodium | 112.49mg | 5% | |
| Potassium | 50.98mg | 1% | |
| Total Carbs | 1.13g | 0% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 3.04g | 6% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 106.6mg | 11% | |
| Amount Per 100 g | |||
| Calories | 504.5 Kcal (2112 kJ) | ||
| Calories from fat | 473.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.63g | 32% | |
|---|---|---|---|
| Cholesterol | 12.02mg | 2% | |
| Sodium | 285.03mg | 5% | |
| Potassium | 129.18mg | 1% | |
| Total Carbs | 2.87g | 0% | |
| Sugars | 0.27g | 0% | |
| Dietary Fiber | 0.74g | 1% | |
| Protein | 7.69g | 6% | |
| Vitamin C | 6.7mg | 4% | |
| Iron | 1.2mg | 3% | |
| Calcium | 270.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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