Gem Muffins Recipe

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Gem Muffins
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Ingredients:

  • 1/2 cup sugar
  • 1/4 tsp salt
  • 1 1/2 cups milk
  • 1/4 cup vegetable oil

Directions:

  1. Combine flour, sugar, baking powder, and salt in a medium mixing bowl, stirring well. Add eggs, milk, and vegetable oil, stirring just until dry ingredients are moistened.
  2. Spoon batter into greased miniature muffin pans, filling three-fourths full. Bake at 400° for 15 minutes or until golden brown. Remove from pans, and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2348.1 Kcal (9831 kJ)
Calories from fat 603.45 Kcal
% Daily Value*
Total Fat 67.05g 103%
Cholesterol 334.71mg 112%
Sodium 896.4mg 37%
Potassium 4129.36mg 88%
Total Carbs 378.36g 126%
Sugars 77.18g 309%
Dietary Fiber 11.85g 47%
Protein 59.97g 120%
Iron 7.9mg 44%
Calcium 1855.3mg 186%
Amount Per 100 g
Calories 240.46 Kcal (1007 kJ)
Calories from fat 61.8 Kcal
% Daily Value*
Total Fat 6.87g 103%
Cholesterol 34.28mg 112%
Sodium 91.8mg 37%
Potassium 422.86mg 88%
Total Carbs 38.75g 126%
Sugars 7.9g 309%
Dietary Fiber 1.21g 47%
Protein 6.14g 120%
Iron 0.8mg 44%
Calcium 190mg 186%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.7
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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