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Boursin Cheese - Make Your Own Homemade - Substitute, Clone Recipe

Boursin Cheese - Make Your Own Homemade - Substitute, Clone Recipe

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Boursin Cheese - Make Your Own Homemade - Substitute, Clone

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Ingredients:

Serving

2 garlic cloves
8 oz unsalted butter, softened
2 (8 oz) packages cream cheese, softened
1/2 tsp salt
1/2 tsp chopped fresh basil
1/2 tsp marjoram, fresh or dried
1/2 tsp chopped fresh chives
1/4 tsp thyme, fresh or dried
1/2 tsp fresh ground black pepper
1 tsp dill weed

Directions:

Add all ingredients to a blender or food processor and process until smooth and well combined.
Spoon mixture into a small serving bowl and chill overnight.
Serve at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1833.83 Kcal (7678 kJ)
Calories from fat	1828.21 Kcal
		% Daily Value*
Total Fat	203.13g	313%
Cholesterol	549.99mg	183%
Sodium	1371.48mg	57%
Potassium	184.32mg	4%
Total Carbs	5.39g	2%
Sugars	1.8g	7%
Dietary Fiber	0.66g	3%
Protein	6.25g	13%
Vitamin C	2.7mg	5%
Vitamin A	2.3mg	76%
Iron	0.8mg	5%
Calcium	139.8mg	14%

Amount Per 100 g
Calories	620.02 Kcal (2596 kJ)
Calories from fat	618.12 Kcal
		% Daily Value*
Total Fat	68.68g	313%
Cholesterol	185.95mg	183%
Sodium	463.7mg	57%
Potassium	62.32mg	4%
Total Carbs	1.82g	2%
Sugars	0.61g	7%
Dietary Fiber	0.22g	3%
Protein	2.11g	13%
Vitamin C	0.9mg	5%
Vitamin A	0.8mg	76%
Iron	0.3mg	5%
Calcium	47.3mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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