Directions:
- Combine all ingredients in a food processor until smooth.
- Refrigerate at least four hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 113.57 Kcal (475 kJ) | ||
| Calories from fat | 111.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.37g | 19% | |
|---|---|---|---|
| Cholesterol | 34.02mg | 11% | |
| Sodium | 21.86mg | 1% | |
| Potassium | 18.55mg | 0% | |
| Total Carbs | 0.64g | 0% | |
| Sugars | 0.2g | 1% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 0.58g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 14.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 572.64 Kcal (2398 kJ) | ||
| Calories from fat | 561.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.35g | 19% | |
|---|---|---|---|
| Cholesterol | 171.53mg | 11% | |
| Sodium | 110.24mg | 1% | |
| Potassium | 93.53mg | 0% | |
| Total Carbs | 3.24g | 0% | |
| Sugars | 1.02g | 1% | |
| Dietary Fiber | 0.53g | 0% | |
| Protein | 2.9g | 1% | |
| Vitamin C | 1.2mg | 0% | |
| Vitamin A | 0.6mg | 4% | |
| Iron | 0.7mg | 1% | |
| Calcium | 71.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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