Directions:
- In a large bowl, mix together the yeast and flour. Make a well in the centre and pour in the water and olive oil.Stir well to form a soft dough. Turn out onto a lightly floured surface and knead for 10 minutes. Place dough in a lightly oiled mixing bowl and cover with clingfilm. Leave to stand in a warm place for 45 - 60 minutes or until doubled in size.
- Turn out dough onto a lightly floured surface and knead for 5 minutes. Cut into 8 equal pieces and roll into 10cm/4inch circles. Put on 20 baking sheets. Cover and leave for 20 minutes. Preheat oven to 220C/425F/Gas7.
- Melt butter in a pan with coriander and garlic. Spoon three quarters over breads. Season with salt. Bake for 25 - 30 minutes until golden. Brush with remaining herb butter. Serve.
- You could add cumin seeds to the dough which will give a spicy sweet flavour which goes well with curries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 385.32 Kcal (1613 kJ) | ||
| Calories from fat | 226.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.2g | 39% | |
|---|---|---|---|
| Cholesterol | 22.84mg | 8% | |
| Sodium | 796.31mg | 33% | |
| Potassium | 95.5mg | 2% | |
| Total Carbs | 35.92g | 12% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 4g | 16% | |
| Protein | 4.75g | 10% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.5mg | 14% | |
| Calcium | 118.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 335.58 Kcal (1405 kJ) | ||
| Calories from fat | 197.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.95g | 39% | |
|---|---|---|---|
| Cholesterol | 19.89mg | 8% | |
| Sodium | 693.5mg | 33% | |
| Potassium | 83.17mg | 2% | |
| Total Carbs | 31.28g | 12% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 3.48g | 16% | |
| Protein | 4.14g | 10% | |
| Vitamin C | 2.4mg | 5% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.1mg | 14% | |
| Calcium | 103.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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