Directions:
- Make the dressing by mixing all ingredients together.
- Toss all salad ingredients except chives and coriander in a bowl, pour dressing in the bowl and mix, sprinkle with chopped herbs.
- Serve!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 907.82 Kcal (3801 kJ) | ||
| Calories from fat | 80.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.97g | 14% | |
|---|---|---|---|
| Cholesterol | 10.35mg | 3% | |
| Sodium | 2555.43mg | 106% | |
| Potassium | 595.92mg | 13% | |
| Total Carbs | 23g | 8% | |
| Sugars | 12.41g | 50% | |
| Dietary Fiber | 1.81g | 7% | |
| Protein | 164.14g | 328% | |
| Vitamin C | 13.5mg | 23% | |
| Iron | 40.3mg | 224% | |
| Calcium | 509.1mg | 51% | |
| Amount Per 100 g | |||
| Calories | 212.51 Kcal (890 kJ) | ||
| Calories from fat | 18.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.1g | 14% | |
|---|---|---|---|
| Cholesterol | 2.42mg | 3% | |
| Sodium | 598.19mg | 106% | |
| Potassium | 139.5mg | 13% | |
| Total Carbs | 5.38g | 8% | |
| Sugars | 2.91g | 50% | |
| Dietary Fiber | 0.42g | 7% | |
| Protein | 38.42g | 328% | |
| Vitamin C | 3.2mg | 23% | |
| Iron | 9.4mg | 224% | |
| Calcium | 119.2mg | 51% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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