Fruit salad with vanilla Recipe

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Fruit salad with vanilla
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Ingredients:

Directions:

  1. In a large bowl, combine the strawberries, grapes, bananas, kiwi and pineapple. Fold in pie filling and vanilla. Chill until serving. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.28 Kcal (344 kJ)
Calories from fat 4.1 Kcal
% Daily Value*
Total Fat 0.46g 1%
Sodium 8.1mg 0%
Potassium 279.34mg 6%
Total Carbs 19.54g 7%
Sugars 13.26g 53%
Dietary Fiber 2.39g 10%
Protein 1.33g 3%
Vitamin C 49.3mg 82%
Calcium 17.4mg 2%
Amount Per 100 g
Calories 62.81 Kcal (263 kJ)
Calories from fat 3.13 Kcal
% Daily Value*
Total Fat 0.35g 1%
Sodium 6.19mg 0%
Potassium 213.24mg 6%
Total Carbs 14.91g 7%
Sugars 10.12g 53%
Dietary Fiber 1.83g 10%
Protein 1.01g 3%
Vitamin C 37.6mg 82%
Calcium 13.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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