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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 10 |
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Peach pie filling is the secret ingredient in this crowd-pleasing salad. Make it throughout the year using whatever fruits are in season.Nancy Dodson, Springfield, Illinois Ingredients:
1 pound fresh strawberries, quartered |
1-1/2 cups seedless red and/or green grapes, halved |
2 medium bananas, sliced |
2 kiwifruit, peeled, sliced and quartered |
1 cup cubed fresh pineapple |
1 can (21 ounces) peach pie filling |
3 teaspoons vanilla extract |
Directions:
1. In a large bowl, combine the strawberries, grapes, bananas, kiwi and pineapple. Fold in pie filling and vanilla. Chill until serving. Yield: 10 servings.
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