Frozen Vanilla Custard Recipe

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Frozen Vanilla Custard
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Ingredients
6
Count
Nutrition
921
Calories
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Ingredients:

  • 2 cups milk
  • 1/2 cup half-and-half
  • 1/2 cup sugar
  • 5 large egg yolks
  • 1/8 tsp salt

Directions:

  1. Cook milk and half-and-half in a heavy saucepan over medium-high heat to 180° or until tiny bubbles form around edge (do not boil). Remove from heat.
  2. Combine sugar and egg yolks in a large bowl, stirring with a whisk until thick and pale. Gradually add hot milk mixture to egg mixture, stirring constantly with a whisk. Return milk mixture to pan. Stir in salt; cook over medium heat 10 minutes or until thick, stirring constantly. Remove from heat; stir in vanilla.
  3. Place pan in a large ice-filled bowl until custard is chilled (about 1 hour), stirring occasionally.
  4. Pour mixture into the freezer can of an ice-cream freezer; freeze according to manufacturer's instructions. Spoon frozen custard into a freezer-safe container; cover and freeze 3 hours or until firm.
  5. Kids Can Help: I love making our sweet treats really count, so when we're at the store, I ask my kids to pick out the fruit they'd like to add to this base. Then they're really excited to eat it, plus they're getting a great dose of fruit. Kids can also help by measuring all the ingredients for you.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 920.85 Kcal (3855 kJ)
Calories from fat 355.68 Kcal
% Daily Value*
Total Fat 39.52g 61%
Cholesterol 984.57mg 328%
Sodium 914.11mg 38%
Potassium 1271.07mg 27%
Total Carbs 92.11g 31%
Sugars 83.57g 334%
Protein 50.83g 102%
Vitamin C 1.2mg 2%
Iron 5mg 28%
Calcium 865.9mg 87%
Amount Per 100 g
Calories 99.67 Kcal (417 kJ)
Calories from fat 38.5 Kcal
% Daily Value*
Total Fat 4.28g 61%
Cholesterol 106.57mg 328%
Sodium 98.94mg 38%
Potassium 137.58mg 27%
Total Carbs 9.97g 31%
Sugars 9.05g 334%
Protein 5.5g 102%
Vitamin C 0.1mg 2%
Iron 0.5mg 28%
Calcium 93.7mg 87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

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