Frozen Fruit Yogurt (for ice cream machine) Recipe

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Frozen Fruit Yogurt (for ice cream machine)
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Ingredients:

Directions:

  1. Blend all ingredients together until smooth.
  2. Chill mixture (about 1-2 hours).
  3. Pour chilled mixture into your ice cream machine and freeze according to manufacturer's instructions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.56 Kcal (1175 kJ)
Calories from fat 114.84 Kcal
% Daily Value*
Total Fat 12.76g 20%
Cholesterol 0.85mg 0%
Sodium 266.63mg 11%
Potassium 65.38mg 1%
Total Carbs 40.94g 14%
Sugars 23.41g 94%
Dietary Fiber 2.37g 9%
Protein 2.98g 6%
Vitamin C 0.8mg 1%
Iron 0.8mg 4%
Calcium 28.3mg 3%
Amount Per 100 g
Calories 295.59 Kcal (1238 kJ)
Calories from fat 120.99 Kcal
% Daily Value*
Total Fat 13.44g 20%
Cholesterol 0.9mg 0%
Sodium 280.91mg 11%
Potassium 68.88mg 1%
Total Carbs 43.13g 14%
Sugars 24.66g 94%
Dietary Fiber 2.49g 9%
Protein 3.14g 6%
Vitamin C 0.9mg 1%
Iron 0.8mg 4%
Calcium 29.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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