Directions:
- In a medium bowl mix together both sugars and butter until smooth.
- Stir in vanilla and milk.
- Mix in the flour until well blended.
- Add in chocolate chips.
- Shape into a log and freeze for about 1-2 hours or until firm.
- Cut or break into small chunks.
- Mix into softened ice cream.
- Return the ice cream to freezer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 334.58 Kcal (1401 kJ) | ||
| Calories from fat | 129.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.44g | 22% | |
|---|---|---|---|
| Cholesterol | 0.08mg | 0% | |
| Sodium | 358.49mg | 15% | |
| Potassium | 130.23mg | 3% | |
| Total Carbs | 48.91g | 16% | |
| Sugars | 6.66g | 27% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 3.81g | 8% | |
| Iron | 1.6mg | 9% | |
| Calcium | 55.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 442.08 Kcal (1851 kJ) | ||
| Calories from fat | 171.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.07g | 22% | |
|---|---|---|---|
| Cholesterol | 0.1mg | 0% | |
| Sodium | 473.66mg | 15% | |
| Potassium | 172.07mg | 3% | |
| Total Carbs | 64.62g | 16% | |
| Sugars | 8.8g | 27% | |
| Dietary Fiber | 1.47g | 4% | |
| Protein | 5.03g | 8% | |
| Iron | 2.1mg | 9% | |
| Calcium | 73.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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