Directions:
- Place fresh prawns in a bowl, and squeeze lime juice over them.
- Add a pinch of salt, and marinate for 5 minutes.
- Remove half of the juice, and add the onion, tomatoes, parsley, coconut milk. and pepper to taste.
- Garnish with scallions, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 235.95 Kcal (988 kJ) | ||
| Calories from fat | 106.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.88g | 18% | |
|---|---|---|---|
| Cholesterol | 171.2mg | 57% | |
| Sodium | 542.23mg | 23% | |
| Potassium | 441mg | 9% | |
| Total Carbs | 11g | 4% | |
| Sugars | 3.46g | 14% | |
| Dietary Fiber | 2.75g | 11% | |
| Protein | 24.35g | 49% | |
| Vitamin C | 22.3mg | 37% | |
| Iron | 1.3mg | 7% | |
| Calcium | 85.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 99.01 Kcal (415 kJ) | ||
| Calories from fat | 44.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.99g | 18% | |
|---|---|---|---|
| Cholesterol | 71.84mg | 57% | |
| Sodium | 227.53mg | 23% | |
| Potassium | 185.05mg | 9% | |
| Total Carbs | 4.62g | 4% | |
| Sugars | 1.45g | 14% | |
| Dietary Fiber | 1.15g | 11% | |
| Protein | 10.22g | 49% | |
| Vitamin C | 9.4mg | 37% | |
| Iron | 0.6mg | 7% | |
| Calcium | 36mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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