Spicy Prawns in White Wine Sauce Recipe

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Ingredients:

Serving

6 jumbo prawns
1 pinch salt
1 dash black pepper, freshly ground
2 tbsp olive oil
2 tbsp garlic, finely chopped
2 tbsp dried small red chilies , padi, finely chopped
6 tbsp white wine

Directions:

Clean, shell and devein prawns. Lightly sprinkle with salt and black pepper.
Heat oil in wok. Add in garlic, chilli and stir fry till fragrant.
Add prawns and cover wok with lid.
Cook 2-3 minutes over low heat.
Lift the lid briefly, add in wine, cover again and continue to cook for an extra 3-4 minutes until gravy is almost evaporated. Sprinkle with ground black pepper.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	174.45 Kcal (730 kJ)
Calories from fat	126.77 Kcal
		% Daily Value*
Total Fat	14.09g	22%
Sodium	52.51mg	2%
Potassium	80.8mg	2%
Total Carbs	4.55g	2%
Sugars	0.76g	3%
Dietary Fiber	0.27g	1%
Protein	0.6g	1%
Vitamin C	9.4mg	16%
Iron	0.2mg	1%
Calcium	20.1mg	2%

Amount Per 100 g
Calories	244.42 Kcal (1023 kJ)
Calories from fat	177.62 Kcal
		% Daily Value*
Total Fat	19.74g	22%
Sodium	73.58mg	2%
Potassium	113.21mg	2%
Total Carbs	6.38g	2%
Sugars	1.07g	3%
Dietary Fiber	0.38g	1%
Protein	0.85g	1%
Vitamin C	13.1mg	16%
Iron	0.3mg	1%
Calcium	28.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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