Directions:
- In large bowl, combine corn, broccoli, eggs, 4 tablespoons melted butter and onion
- Mix well
- Season with salt and pepper
- Spread the mixture in a greased 1 quart casserole
- Combine the Ritz cracker crumbs with the 1/2 stick melted butter
- Sprinkle over casserole
- Sprinkle with paprika
- Bake in a 350 oven for 35 to 40 minutes
- I usually double the recipe, placing in a larger casserole dish
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 151.94 Kcal (636 kJ) | ||
| Calories from fat | 144.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.03g | 25% | |
|---|---|---|---|
| Cholesterol | 67.88mg | 23% | |
| Sodium | 26.61mg | 1% | |
| Potassium | 32.56mg | 1% | |
| Total Carbs | 1.46g | 0% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 1.41g | 3% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 11.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 389.59 Kcal (1631 kJ) | ||
| Calories from fat | 369.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.1g | 25% | |
|---|---|---|---|
| Cholesterol | 174.05mg | 23% | |
| Sodium | 68.23mg | 1% | |
| Potassium | 83.49mg | 1% | |
| Total Carbs | 3.74g | 0% | |
| Sugars | 0.71g | 1% | |
| Dietary Fiber | 0.66g | 1% | |
| Protein | 3.62g | 3% | |
| Vitamin C | 6.1mg | 4% | |
| Vitamin A | 0.5mg | 6% | |
| Iron | 0.5mg | 1% | |
| Calcium | 28.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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