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Onion Salad Dressing Recipe

Onion Salad Dressing Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 pint onion, chopped
2 tsp salt
2 tsp black pepper
2 tsp dry mustard
2 tsp paprika
1/2 cup sugar
3/4 cup vinegar
salad oil, enough to fill a quart jar after all other ingredients have been added

Directions:

Fill 1-quart jar half full of finely chopped onions. Add salt, black pepper, dry mustard and paprika. Let stand 10 minutes, shaking or stirring a few times. Add sugar and vinegar. Finish filling jar with salad oil. Mix thoroughly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	42.46 Kcal (178 kJ)
Calories from fat	1.02 Kcal
		% Daily Value*
Total Fat	0.11g	0%
Sodium	478.61mg	20%
Potassium	65.23mg	1%
Total Carbs	9.47g	3%
Sugars	7.22g	29%
Dietary Fiber	0.95g	4%
Protein	0.47g	1%
Vitamin C	2.3mg	4%
Iron	0.2mg	1%
Calcium	12.4mg	1%

Amount Per 100 g
Calories	72.04 Kcal (302 kJ)
Calories from fat	1.73 Kcal
		% Daily Value*
Total Fat	0.19g	0%
Sodium	812mg	20%
Potassium	110.67mg	1%
Total Carbs	16.07g	3%
Sugars	12.25g	29%
Dietary Fiber	1.6g	4%
Protein	0.8g	1%
Vitamin C	3.8mg	4%
Iron	0.3mg	1%
Calcium	21.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.7

Points
1

PointsPlus

Good Points

fat free,
saturated fat free,
cholesterol free

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