Directions:
- Heat 2 tablespoons oil in a large heavy pot over medium heat. Add onion and garlic; cook, stirring occasionally, until softened, 5-8 minutes. Remove and discard casings from 2 sausages; add sausages to pot. Cook, breaking up with a spoon, until sausages and onions are lightly browned, about 5 minutes.
- Add beans and wine to pot and cook until wine is reduced by half, 8-10 minutes. Using kitchen twine, tie parsley and thyme into a bundle; add to pot along with bay leaves and broth. Cook on medium-low heat, partially covered and stirring often, until liquid thickens, 40-50 minutes. Discard bundle and bay leaves. Mix in butter and 2 tablespoons chopped herbs. Season with salt and pepper.
- Meanwhile, after beans have been cooking for about 25 minutes, heat remaining 1 tablespoon oil in a large skillet over medium heat. Cook remaining sausages, turning occasionally, until browned and cooked through, 15-20 minutes. Slice.
- Divide bean mixture among bowls. Top with sausage slices and remaining 1 tablespoon chopped herbs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 878.07 Kcal (3676 kJ) | ||
| Calories from fat | 606.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.37g | 104% | |
|---|---|---|---|
| Cholesterol | 136.88mg | 46% | |
| Sodium | 1666.48mg | 69% | |
| Potassium | 649.46mg | 14% | |
| Total Carbs | 23.71g | 8% | |
| Sugars | 1.76g | 7% | |
| Dietary Fiber | 4.99g | 20% | |
| Protein | 33.25g | 66% | |
| Vitamin C | 10.1mg | 17% | |
| Iron | 4.1mg | 23% | |
| Calcium | 94.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 141.36 Kcal (592 kJ) | ||
| Calories from fat | 97.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.85g | 104% | |
|---|---|---|---|
| Cholesterol | 22.04mg | 46% | |
| Sodium | 268.28mg | 69% | |
| Potassium | 104.56mg | 14% | |
| Total Carbs | 3.82g | 8% | |
| Sugars | 0.28g | 7% | |
| Dietary Fiber | 0.8g | 20% | |
| Protein | 5.35g | 66% | |
| Vitamin C | 1.6mg | 17% | |
| Iron | 0.7mg | 23% | |
| Calcium | 15.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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