Fluffy Potato Knaidlach (Like a Matzo Ball With Potato) Passover Recipe

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Fluffy Potato Knaidlach (Like a Matzo Ball With Potato) Passover
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Ingredients
5
Count
Nutrition
109
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 1 egg
  • 1 (3 oz) package potato pancake mix
  • 1/4 cup matzo meal
  • 2 tbsp oil

Directions:

  1. Beat egg with fork; blend in the water.
  2. Add remaining ingredients; stir and allow it to thicken for 10 minutes.
  3. Form into balls the size of a walnut.
  4. Drop into a large pot of rapidly boiling salted water.
  5. Cover tightly and reduce heat and simmer for 30 minutes.
  6. Drain and serve in soup, stew or as a side dish with meat and poultry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.74 Kcal (455 kJ)
Calories from fat 82 Kcal
% Daily Value*
Total Fat 9.11g 14%
Cholesterol 47.65mg 16%
Sodium 71.25mg 3%
Potassium 59.26mg 1%
Total Carbs 5.2g 2%
Sugars 0.14g 1%
Dietary Fiber 0.66g 3%
Protein 2.3g 5%
Vitamin C 2mg 3%
Iron 0.4mg 2%
Calcium 14.4mg 1%
Amount Per 100 g
Calories 109.92 Kcal (460 kJ)
Calories from fat 82.89 Kcal
% Daily Value*
Total Fat 9.21g 14%
Cholesterol 48.17mg 16%
Sodium 72.02mg 3%
Potassium 59.91mg 1%
Total Carbs 5.26g 2%
Sugars 0.14g 1%
Dietary Fiber 0.66g 3%
Protein 2.32g 5%
Vitamin C 2mg 3%
Iron 0.4mg 2%
Calcium 14.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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