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Flavored Butters Recipe

Flavored Butters Recipe

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Ingredients:

Serving

1/2 - cup butter, softened
1/4 - tsp. dried tarragon leaves
1 - tsp. dried parsley flakes
1/8 - tsp. dried thyme leaves
dash black pepper
1/2 - cup butter, softened
2 tsp. dried dill weed
2 tsp. chopped chives
1/2 - tsp. lemon juice
1/2 - cup butter, softened
2 tsp. chili powder
1 tsp. lime juice
1/8 - tsp. pepper
1/4 - tsp. salt
1/2 - tsp. pepper sauce

Directions:

HERB BUTTER gives corn on the cob an added tang:
DILL BUTTER is perfect on grilled salmon:
CHILI BUTTER is a spicy southwestern treat on meats:
These flavored butter recipes start with half a cup of softened butter. You can create different flavors in your butter by mixing in different herbs and spices. Once you have the basic recipe down, try other combinations. These butters are simple to make; just mix the ingredients in a small bowl and beat the mixture until it's fluffy. If you don't use all of it, roll the rest into a log shape and refrigerate or freeze it.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	616.91 Kcal (2583 kJ)
Calories from fat	622.61 Kcal
		% Daily Value*
Total Fat	69.18g	106%
Cholesterol	183.02mg	61%
Sodium	194.09mg	8%
Potassium	73.88mg	2%
Total Carbs	1.3g	0%
Sugars	0.17g	1%
Dietary Fiber	0.63g	3%
Protein	1.2g	2%
Vitamin C	1.8mg	3%
Vitamin A	0.9mg	29%
Iron	0.6mg	3%
Calcium	37.5mg	4%

Amount Per 100 g
Calories	680.54 Kcal (2849 kJ)
Calories from fat	686.84 Kcal
		% Daily Value*
Total Fat	76.32g	106%
Cholesterol	201.9mg	61%
Sodium	214.11mg	8%
Potassium	81.5mg	2%
Total Carbs	1.44g	0%
Sugars	0.18g	1%
Dietary Fiber	0.7g	3%
Protein	1.33g	2%
Vitamin C	2mg	3%
Vitamin A	1mg	29%
Iron	0.6mg	3%
Calcium	41.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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