Beef Tenderloin Cocktail Sandwiches With Flavored Butters Recipe

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Beef Tenderloin Cocktail Sandwiches With Flavored Butters
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Ingredients:

Directions:

  1. Slice the baguettes in half lengthwise. Spread a flavored butter on both cut sides of each baguette and arrange thin slices of beef on one halfbefore putting the sandwich together. Use a serrated bread knife to slice each baguette into about 12 mini sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1906.38 Kcal (7982 kJ)
Calories from fat 779.22 Kcal
% Daily Value*
Total Fat 86.58g 133%
Sodium 3017.16mg 126%
Potassium 1338.48mg 28%
Total Carbs 239.22g 80%
Dietary Fiber 31.77g 127%
Protein 40.5g 81%
Vitamin C 3.8mg 6%
Iron 5.2mg 29%
Calcium 60mg 6%
Amount Per 100 g
Calories 423.64 Kcal (1774 kJ)
Calories from fat 173.16 Kcal
% Daily Value*
Total Fat 19.24g 133%
Sodium 670.48mg 126%
Potassium 297.44mg 28%
Total Carbs 53.16g 80%
Dietary Fiber 7.06g 127%
Protein 9g 81%
Vitamin C 0.8mg 6%
Iron 1.2mg 29%
Calcium 13.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.5
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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