Flascher Hase Mit Apfel Und Speck (Meatloaf With Apple and Bacon Recipe
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Directions:
- Preheat the oven to 350°F Combine all of the ingredients, except the bacon, in a large bowl and mix well. Spray a loaf pan with cooking spray and add the meat mixture. Place the bacon slices on top, and bake for at least 90 minutes.
- Remove from the oven. Let cool for at least 10 minutes, then slice and serve, making sure everyone gets a little bacon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 496.53 Kcal (2079 kJ) | ||
| Calories from fat | 276.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.67g | 47% | |
|---|---|---|---|
| Cholesterol | 106.04mg | 35% | |
| Sodium | 1079.47mg | 45% | |
| Potassium | 516.79mg | 11% | |
| Total Carbs | 22.36g | 7% | |
| Sugars | 1.65g | 7% | |
| Dietary Fiber | 1.45g | 6% | |
| Protein | 32.65g | 65% | |
| Vitamin C | 3.9mg | 7% | |
| Iron | 3.5mg | 20% | |
| Calcium | 40.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 180.6 Kcal (756 kJ) | ||
| Calories from fat | 100.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.15g | 47% | |
|---|---|---|---|
| Cholesterol | 38.57mg | 35% | |
| Sodium | 392.63mg | 45% | |
| Potassium | 187.97mg | 11% | |
| Total Carbs | 8.13g | 7% | |
| Sugars | 0.6g | 7% | |
| Dietary Fiber | 0.53g | 6% | |
| Protein | 11.87g | 65% | |
| Vitamin C | 1.4mg | 7% | |
| Iron | 1.3mg | 20% | |
| Calcium | 14.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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