Bachelor's Hash Recipe

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Bachelor's Hash
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Ingredients:

Directions:

  1. Preheat an oven to 375 degrees F (190 degrees C).
  2. Heat a large skillet over medium-high heat, and cook and stir the ground beef until the meat is crumbly and evenly browned. Drain and discard any excess grease. Transfer the beef to an 8x8-inch baking dish.
  3. Layer about 1/4 of the onion on top of the beef, then spread the grated potatoes over the onion. Season with salt and pepper. Spread another 1/4 of the onion over, then layer the carrots on top. Season with salt and pepper again. Add another layer of onion, then cover with the corn. Season with salt and pepper, then top with the remaining onion. Spread the green beans over the onion, then arrange the bacon slices on top. Cover with aluminum foil.
  4. Bake in the preheated oven for 40 minutes, then remove the foil and continue baking until the bacon is crisp and the potatoes are tender, about 20 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2336.84 Kcal (9784 kJ)
Calories from fat 1337 Kcal
% Daily Value*
Total Fat 148.56g 229%
Cholesterol 429.01mg 143%
Sodium 2182.22mg 91%
Potassium 4165.9mg 89%
Total Carbs 126.98g 42%
Sugars 35.62g 142%
Dietary Fiber 23.64g 95%
Protein 128.54g 257%
Vitamin C 37.3mg 62%
Vitamin A 6.3mg 211%
Iron 13.3mg 74%
Calcium 313.5mg 31%
Amount Per 100 g
Calories 152.91 Kcal (640 kJ)
Calories from fat 87.49 Kcal
% Daily Value*
Total Fat 9.72g 229%
Cholesterol 28.07mg 143%
Sodium 142.8mg 91%
Potassium 272.6mg 89%
Total Carbs 8.31g 42%
Sugars 2.33g 142%
Dietary Fiber 1.55g 95%
Protein 8.41g 257%
Vitamin C 2.4mg 62%
Vitamin A 0.4mg 211%
Iron 0.9mg 74%
Calcium 20.5mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.3
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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