Fiesta Turkey Soup With Green Chile Biscuits Recipe

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Fiesta Turkey Soup With Green Chile Biscuits
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Ingredients:

Directions:

  1. Sauté onion in hot oil in a large Dutch oven over medium heat 7 minutes or until tender. Add garlic, and sauté 1 minute. Stir in turkey and next 8 ingredients. Bring to a boil, stirring occasionally; reduce heat, and simmer 15 minutes. Serve with desired toppings and Green Chile Biscuits.
  2. To make Green Chili Biscuits:.
  3. Stir together baking mix and remaining ingredients until a soft dough forms. Turn dough onto a lightly floured surface; knead 3 or 4 times.
  4. Pat or roll dough to a 1/2-inch thickness; cut with a 2 1/2-inch round cutter, and place on an ungreased baking sheet.
  5. Bake at 450° 10 to 12 minutes or until biscuits are golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.79 Kcal (2021 kJ)
Calories from fat 237.2 Kcal
% Daily Value*
Total Fat 26.36g 41%
Cholesterol 52.46mg 17%
Sodium 1325.81mg 55%
Potassium 440.44mg 9%
Total Carbs 34.82g 12%
Sugars 2.77g 11%
Dietary Fiber 1.33g 5%
Protein 20.06g 40%
Vitamin C 17mg 28%
Iron 2mg 11%
Calcium 178.4mg 18%
Amount Per 100 g
Calories 153.46 Kcal (643 kJ)
Calories from fat 75.4 Kcal
% Daily Value*
Total Fat 8.38g 41%
Cholesterol 16.68mg 17%
Sodium 421.42mg 55%
Potassium 140mg 9%
Total Carbs 11.07g 12%
Sugars 0.88g 11%
Dietary Fiber 0.42g 5%
Protein 6.38g 40%
Vitamin C 5.4mg 28%
Iron 0.7mg 11%
Calcium 56.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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