Fiesta Pinwheels Recipe

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Fiesta Pinwheels
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Ingredients:

Directions:

  1. In a small mixing bowl beat cream cheese until smooth.
  2. Stir in sour cream, salsa, taco seasoning and garlic powder until well blended.
  3. Add in the olives, chiles, cheese and onions.
  4. Spread 1/2 cup cheese mixture on each tortilla. Roll up jelly roll style.
  5. Refridgerate 2 hours or overnight.
  6. Slice into 1 inch pieces. Serve with salsa.
  7. Pinwheels may be prepared ahead of time and frozen. Thaw in the refridgerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 883.4 Kcal (3699 kJ)
Calories from fat 395.89 Kcal
% Daily Value*
Total Fat 43.99g 68%
Cholesterol 95.04mg 32%
Sodium 1538.57mg 64%
Potassium 578.61mg 12%
Total Carbs 91.77g 31%
Sugars 4.33g 17%
Dietary Fiber 6.62g 26%
Protein 31g 62%
Vitamin C 38mg 63%
Iron 5mg 28%
Calcium 595.8mg 60%
Amount Per 100 g
Calories 252.43 Kcal (1057 kJ)
Calories from fat 113.12 Kcal
% Daily Value*
Total Fat 12.57g 68%
Cholesterol 27.16mg 32%
Sodium 439.64mg 64%
Potassium 165.34mg 12%
Total Carbs 26.22g 31%
Sugars 1.24g 17%
Dietary Fiber 1.89g 26%
Protein 8.86g 62%
Vitamin C 10.9mg 63%
Iron 1.4mg 28%
Calcium 170.3mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.5
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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