Directions:
- In a large bowl, combine the biscuit mix, milk and seasoning mix. Pat into a greased 8-in. square baking dish; drizzle with butter.
- Bake at 425° for 15-17 minutes or until a toothpick inserted near the center comes out clean. Yield: 9 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 202.99 Kcal (850 kJ) | ||
| Calories from fat | 81.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.05g | 14% | |
|---|---|---|---|
| Cholesterol | 9.78mg | 3% | |
| Sodium | 511.23mg | 21% | |
| Potassium | 152.8mg | 3% | |
| Total Carbs | 26.3g | 9% | |
| Sugars | 6.79g | 27% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 4.43g | 9% | |
| Iron | 0.2mg | 1% | |
| Calcium | 122.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 269.49 Kcal (1128 kJ) | ||
| Calories from fat | 108.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.02g | 14% | |
|---|---|---|---|
| Cholesterol | 12.98mg | 3% | |
| Sodium | 678.73mg | 21% | |
| Potassium | 202.87mg | 3% | |
| Total Carbs | 34.91g | 9% | |
| Sugars | 9.01g | 27% | |
| Dietary Fiber | 2.02g | 6% | |
| Protein | 5.89g | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 162.1mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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