Favorite Cranberry Apple Crisp Recipe

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Favorite Cranberry Apple Crisp
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Ingredients:

Directions:

  1. In a large bowl, combine apples and cranberries. Add syrup and lemon juice; toss to coat. Transfer to a greased 11-in. x 7-in. baking dish.
  2. In a small bowl, combine the flour, sugar and salt. Stir in egg until blended. Sprinkle over fruit. Drizzle with butter; sprinkle with cinnamon.
  3. Bake, uncovered, at 350° for 40-45 minutes or until topping is golden brown and fruit is tender. Serve warm with ice cream. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 984.99 Kcal (4124 kJ)
Calories from fat 347.98 Kcal
% Daily Value*
Total Fat 38.66g 59%
Cholesterol 50.96mg 17%
Sodium 718.91mg 30%
Potassium 134.69mg 3%
Total Carbs 147.01g 49%
Sugars 56.07g 224%
Dietary Fiber 2.03g 8%
Protein 10.2g 20%
Vitamin C 10.4mg 17%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 36.5mg 4%
Amount Per 100 g
Calories 302.66 Kcal (1267 kJ)
Calories from fat 106.92 Kcal
% Daily Value*
Total Fat 11.88g 59%
Cholesterol 15.66mg 17%
Sodium 220.9mg 30%
Potassium 41.39mg 3%
Total Carbs 45.17g 49%
Sugars 17.23g 224%
Dietary Fiber 0.62g 8%
Protein 3.13g 20%
Vitamin C 3.2mg 17%
Calcium 11.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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