Apple Crisp with Cranberry Sauce Recipe

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Apple Crisp with Cranberry Sauce
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Place apple slices in an 8 or 9 inch square baking dish. Spread the cranberry sauce over the apples. In a medium bowl, stir together the flour, oats, brown sugar, cinnamon, and butter until crumbly. Sprinkle over the apples and cranberry sauce, covering completely.
  3. Bake for 45 minutes in the preheated oven, or until apples can be easily pierced with a knife and topping is browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.06 Kcal (1382 kJ)
Calories from fat 132.73 Kcal
% Daily Value*
Total Fat 14.75g 23%
Cholesterol 30.5mg 10%
Sodium 89.26mg 4%
Potassium 116.98mg 2%
Total Carbs 47.96g 16%
Sugars 26.6g 106%
Dietary Fiber 2.78g 11%
Protein 3.4g 7%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 1.4mg 8%
Calcium 36.6mg 4%
Amount Per 100 g
Calories 242.08 Kcal (1014 kJ)
Calories from fat 97.35 Kcal
% Daily Value*
Total Fat 10.82g 23%
Cholesterol 22.37mg 10%
Sodium 65.46mg 4%
Potassium 85.8mg 2%
Total Carbs 35.17g 16%
Sugars 19.51g 106%
Dietary Fiber 2.04g 11%
Protein 2.5g 7%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 1mg 8%
Calcium 26.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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