Fast and Easy Pudding Recipe

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Ingredients:

Serving

1 cup all-purpose flour
1/3 cup brown sugar
2 tbsp margarine , soften
2 tsp baking powder
1/8 tsp salt
1/3 cup raisins
1/2 cup skim milk
1 3/4 cups warm water
1/2 tsp cinnamon
1 tsp vanilla
2/3 cup brown sugar , packed

Directions:

Pour the first 6 ingredients in a bowl. Stir. Add milk. Stir. Pour in a baking dish of 2 L (2 pints). Level the top.
In the same bowl, combine the 4 other ingredients (water to brown sugar). Stir. Pour slowly on the dough, in the baking dish. DON'T STIR.
Cook in the oven at 350 F, uncovered, for about 30 minutes. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	287.34 Kcal (1203 kJ)
Calories from fat	37.22 Kcal
		% Daily Value*
Total Fat	4.14g	6%
Cholesterol	0.41mg	0%
Sodium	77.37mg	3%
Potassium	351.26mg	7%
Total Carbs	60.97g	20%
Sugars	36.69g	147%
Dietary Fiber	1.41g	6%
Protein	2.98g	6%
Vitamin C	0.7mg	1%
Iron	1mg	6%
Calcium	159.6mg	16%

Amount Per 100 g
Calories	175.5 Kcal (735 kJ)
Calories from fat	22.73 Kcal
		% Daily Value*
Total Fat	2.53g	6%
Cholesterol	0.25mg	0%
Sodium	47.26mg	3%
Potassium	214.54mg	7%
Total Carbs	37.24g	20%
Sugars	22.41g	147%
Dietary Fiber	0.86g	6%
Protein	1.82g	6%
Vitamin C	0.4mg	1%
Iron	0.6mg	6%
Calcium	97.5mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.8

Points
8

PointsPlus

Good Points

low fat,
saturated fat free,
low sodium,
cholesterol free

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