Fast and Easy Low-Guilt Cake Recipe

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Fast and Easy Low-Guilt Cake
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Ingredients
5
Count
Nutrition
643
Calories
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Ingredients:

  • 1 (18.25 oz) package white cake mix
  • 1 2/3 cups water
  • 1 tsp butter flavored extract

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour a 13 x 9 inch cake pan.
  2. In a large bowl, blend cake mix, water, egg substitute, vanilla extract and butter flavor on low speed until moistened. Beat on medium speed for 2 minutes.
  3. Bake for 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 642.81 Kcal (2691 kJ)
Calories from fat 148.62 Kcal
% Daily Value*
Total Fat 16.51g 25%
Cholesterol 676.68mg 226%
Sodium 1151.16mg 48%
Potassium 903.95mg 19%
Total Carbs 49.54g 17%
Sugars 38.48g 154%
Dietary Fiber 0.28g 1%
Protein 67.38g 135%
Vitamin C 1.2mg 2%
Iron 4.1mg 23%
Calcium 487.8mg 49%
Amount Per 100 g
Calories 117.59 Kcal (492 kJ)
Calories from fat 27.19 Kcal
% Daily Value*
Total Fat 3.02g 25%
Cholesterol 123.79mg 226%
Sodium 210.59mg 48%
Potassium 165.36mg 19%
Total Carbs 9.06g 17%
Sugars 7.04g 154%
Dietary Fiber 0.05g 1%
Protein 12.33g 135%
Vitamin C 0.2mg 2%
Iron 0.8mg 23%
Calcium 89.2mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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