Healthy Chocolate Chip Muffins Recipe

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Healthy Chocolate Chip Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400°F.
  2. Grease 12-18 muffin cups (12 for larger muffins, 18 for regular muffins- 2/3 full).
  3. In a large bowl, stir together flour, sugars, baking powder, chocolate chips, and salt.
  4. In another bowl, stir together milk, eggs, butter, and vanilla until blended.
  5. Make a well in center of dry ingredients.
  6. Add milk mixture and stir just to combine. DO NOT OVER MIX.
  7. Spoon batter into prepared muffin cups.
  8. Now bake for 15-20 minutes or until a toothpick inserted to the center comes out virtually clean.
  9. Remove muffin tin to wire rack. and cool for approx 5 minutes.
  10. Remove from tins to finish cooling.
  11. Serve warm or completely cool.
  12. Feel free to add other ingredients in or substitute fruit for the chocolate chips. also, a little cinnamon in the batter tastes quite good. these muffins also freeze well!.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.61 Kcal (1527 kJ)
Calories from fat 131.1 Kcal
% Daily Value*
Total Fat 14.57g 22%
Cholesterol 58.06mg 19%
Sodium 238.04mg 10%
Potassium 315.37mg 7%
Total Carbs 54.1g 18%
Sugars 5.95g 24%
Dietary Fiber 1.88g 8%
Protein 6.83g 14%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 2.3mg 13%
Calcium 140.3mg 14%
Amount Per 100 g
Calories 293.7 Kcal (1230 kJ)
Calories from fat 105.61 Kcal
% Daily Value*
Total Fat 11.73g 22%
Cholesterol 46.77mg 19%
Sodium 191.75mg 10%
Potassium 254.04mg 7%
Total Carbs 43.58g 18%
Sugars 4.8g 24%
Dietary Fiber 1.52g 8%
Protein 5.5g 14%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 1.8mg 13%
Calcium 113mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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