Europe’s Best Smoothie Recipe

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Europe’s Best Smoothie
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Ingredients:

Directions:

  1. Process all ingredients in a blender at high speed until smooth.
  2. Pour in a glass and serve immediately.
  3. SMOOTHIE TIPS.
  4. • Keep Europe’s Best fruit frozen when preparing smoothies.
  5. • Adjust texture by adding more or reducing amounts of ingredients.
  6. • For a creamier Europe’s Best smoothie, add yogurt, soy milk, ice cream or milk.
  7. • Add a little honey or brown sugar for a sweeter beverage.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.61 Kcal (610 kJ)
Calories from fat 18.75 Kcal
% Daily Value*
Total Fat 2.08g 3%
Sodium 17.16mg 1%
Potassium 26.4mg 1%
Total Carbs 27.52g 9%
Sugars 24.82g 99%
Dietary Fiber 2.26g 9%
Protein 3.67g 7%
Vitamin C 4.6mg 8%
Iron 0.3mg 1%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 62.8 Kcal (263 kJ)
Calories from fat 8.09 Kcal
% Daily Value*
Total Fat 0.9g 3%
Sodium 7.4mg 1%
Potassium 11.39mg 1%
Total Carbs 11.87g 9%
Sugars 10.7g 99%
Dietary Fiber 0.98g 9%
Protein 1.58g 7%
Vitamin C 2mg 8%
Iron 0.1mg 1%
Calcium 2.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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