Directions:
- Set oven to 200C or 390°F.
- Mix the sausage with the onion; set aside.
- Separate the puff pastry sheets into three sections (along fold lines).
- Flour your hands, rolling pin, and workspace lightly to avoid sticking.
- One section at a time, roll the pastry thin, and set it lengthwise on floured workspace.
- Place the sausage/onion mixture (about a half-inch wide and a half-inch tall) along the middle of the pastry sheet.
- Brush the top and bottom edges of the pastry sheet with egg; bring them together at the top of the sausage and seal them.
- Brush the entire top of the roll with egg.
- Cut the roll into one-inch sections.
- Cut two small vent slits on top of each section.
- Place sections on ungreased baking sheet and bake until the pastry is golden brown (mine typically take 10 to 15 minutes).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 787.45 Kcal (3297 kJ) | ||
| Calories from fat | 612.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.06g | 105% | |
|---|---|---|---|
| Cholesterol | 250.42mg | 83% | |
| Sodium | 1427.82mg | 59% | |
| Potassium | 131.32mg | 3% | |
| Total Carbs | 13.89g | 5% | |
| Sugars | 2.75g | 11% | |
| Dietary Fiber | 1.38g | 6% | |
| Protein | 29.92g | 60% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 11.7mg | 65% | |
| Calcium | 43.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 342.82 Kcal (1435 kJ) | ||
| Calories from fat | 266.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.63g | 105% | |
|---|---|---|---|
| Cholesterol | 109.02mg | 83% | |
| Sodium | 621.6mg | 59% | |
| Potassium | 57.17mg | 3% | |
| Total Carbs | 6.05g | 5% | |
| Sugars | 1.2g | 11% | |
| Dietary Fiber | 0.6g | 6% | |
| Protein | 13.02g | 60% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 5.1mg | 65% | |
| Calcium | 19mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cheesy Sausage Quiche
Ground sausage, Sliced onion and 10 more.. -
Golden Sausages
Sausage, Onions, Carrots, Cooking apples, Flour, Sugar and 4 more.. -
Bacon and Cheese Pie
Plain flour, Dried onion flakes, Paprika and 17 more.. -
Easy Country Breakfast Casserole
Frozen hash browns and 9 more.. -
Mama's Meatloaf
Lean ground beef and 8 more.. -
Stuffing
White bread, Ground beef (or ground turkey), Sausage and 6 more.. -
Asparagus Tarts
Asparagus, trimmed to 6-inch lengths, Olive oil, divided and 7 more.. -
Homemade Sausage Rolls
Minced lean pork, Chopped fresh parsley, Salt and 9 more.. -
Vegetable Strudel
Frozen mixed vegetables, thawed, Shredded cheddar cheese and 6 more.. -
Classic Beef Wellingtons
Beef tenderloin steaks (6 oz each), Salt, divided and 6 more.. -
Blue Cheese and Walnut Quiche
Grated gruyere cheese, Crumbled blue cheese and 9 more.. -
Corn Cakes
Cooked whole kernel corn, canned or fresh,drained and 6 more.. -
Beacon Lightly Breaded Onion Rings
Vegetable oil, for deep-frying , plus 1 tsp and 6 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
