Easy Country Breakfast Casserole Recipe

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Ingredients:

Serving

2 cups frozen hash browns
2 lbs cooked and drained sausage (i sometimes use a bit of both.) or 2 lbs bacon (i sometimes use a bit of both.)
1/2 cup chopped onion
1/2 cup chopped green bell pepper
12 eggs
2 cups milk
2 tsp salt
1 tsp fresh ground pepper
1 tsp dry mustard
12 oz grated cheddar cheese

Directions:

Line a prepared 9 x 13 baking dish with frozen hash browns. Top evenly with cooked sausage (or bacon), onion, and green bell pepper.
In a separate dish, mix together eggs, milk, salt, pepper, and dry mustard. Pour this over meat and hash browns.
Top everything evenly with the grated cheddar cheese.
Refrigerate overnight.
Bake in a preheated 350 degree F oven for about 45 to 60 minutes (or until done and slightly brown).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	577.54 Kcal (2418 kJ)
Calories from fat	381.15 Kcal
		% Daily Value*
Total Fat	42.35g	65%
Cholesterol	309.31mg	103%
Sodium	1599.32mg	67%
Potassium	594.93mg	13%
Total Carbs	12.24g	4%
Sugars	3.47g	14%
Dietary Fiber	0.77g	3%
Protein	35.04g	70%
Vitamin C	14.3mg	24%
Vitamin A	0.2mg	8%
Iron	6.8mg	38%
Calcium	354.5mg	35%

Amount Per 100 g
Calories	198.96 Kcal (833 kJ)
Calories from fat	131.3 Kcal
		% Daily Value*
Total Fat	14.59g	65%
Cholesterol	106.55mg	103%
Sodium	550.96mg	67%
Potassium	204.95mg	13%
Total Carbs	4.22g	4%
Sugars	1.2g	14%
Dietary Fiber	0.27g	3%
Protein	12.07g	70%
Vitamin C	4.9mg	24%
Vitamin A	0.1mg	8%
Iron	2.3mg	38%
Calcium	122.1mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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