Directions:
- Combine salsa, milk, chilies, soup, cheese and chicken in saucepan. Heat until cheese is melted. Fill a 9x13 casserole with tortilla chips. Pour sauce over chips and bake in 350 degree oven until bubbly, about 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 412.77 Kcal (1728 kJ) | ||
| Calories from fat | 149.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.66g | 26% | |
|---|---|---|---|
| Cholesterol | 41.02mg | 14% | |
| Sodium | 1401.55mg | 58% | |
| Potassium | 491.78mg | 10% | |
| Total Carbs | 47.95g | 16% | |
| Sugars | 4.89g | 20% | |
| Dietary Fiber | 3.06g | 12% | |
| Protein | 19.52g | 39% | |
| Vitamin C | 35.4mg | 59% | |
| Iron | 1.3mg | 7% | |
| Calcium | 441.6mg | 44% | |
| Amount Per 100 g | |||
| Calories | 190.41 Kcal (797 kJ) | ||
| Calories from fat | 69.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.69g | 26% | |
|---|---|---|---|
| Cholesterol | 18.92mg | 14% | |
| Sodium | 646.55mg | 58% | |
| Potassium | 226.86mg | 10% | |
| Total Carbs | 22.12g | 16% | |
| Sugars | 2.26g | 20% | |
| Dietary Fiber | 1.41g | 12% | |
| Protein | 9.01g | 39% | |
| Vitamin C | 16.4mg | 59% | |
| Iron | 0.6mg | 7% | |
| Calcium | 203.7mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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