Egg/Egg White Scramble Recipe

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Egg/Egg White Scramble
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Ingredients:

  • 1 egg
  • 2 tsp margarine
  • 1 tsp skim milk

Directions:

  1. Melt margarine in pan. mix eggs and milk then pour into preparred pan. Scramble well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.19 Kcal (842 kJ)
Calories from fat 108.57 Kcal
% Daily Value*
Total Fat 12.06g 19%
Cholesterol 163.78mg 55%
Sodium 284.47mg 12%
Potassium 286.13mg 6%
Total Carbs 2.11g 1%
Sugars 1.58g 6%
Protein 20.39g 41%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 44.7mg 4%
Amount Per 100 g
Calories 105.55 Kcal (442 kJ)
Calories from fat 56.96 Kcal
% Daily Value*
Total Fat 6.33g 19%
Cholesterol 85.93mg 55%
Sodium 149.24mg 12%
Potassium 150.11mg 6%
Total Carbs 1.11g 1%
Sugars 0.83g 6%
Protein 10.7g 41%
Iron 0.5mg 5%
Calcium 23.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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