Easy Summer Chicken Chili Recipe

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Easy Summer Chicken Chili
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Ingredients:

Directions:

  1. In a large saucepan, heat oil over medium high heat. Add onion, bell pepper, zucchini, jalapeno, chili powder and cumin; stir to coat. Cook, stirring occasionally, til vegetables have begun to soften, 5 minutes.
  2. Stir in broth, beans and tomatoes and their juices; bring to a simmer and cook for 10 minutes.
  3. Add chicken. Return to simmer and cook until chicken is cooked through, 5-7 minutes. Add salt or pepper if needed. Divide among 4 bowls and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.99 Kcal (758 kJ)
Calories from fat 63.48 Kcal
% Daily Value*
Total Fat 7.05g 11%
Cholesterol 66.89mg 22%
Sodium 827.74mg 34%
Potassium 551.38mg 12%
Total Carbs 5.59g 2%
Sugars 2.69g 11%
Dietary Fiber 1.6g 6%
Protein 23.42g 47%
Vitamin C 47.2mg 79%
Vitamin A 0.7mg 25%
Iron 13mg 72%
Calcium 29mg 3%
Amount Per 100 g
Calories 56.52 Kcal (237 kJ)
Calories from fat 19.82 Kcal
% Daily Value*
Total Fat 2.2g 11%
Cholesterol 20.89mg 22%
Sodium 258.48mg 34%
Potassium 172.18mg 12%
Total Carbs 1.74g 2%
Sugars 0.84g 11%
Dietary Fiber 0.5g 6%
Protein 7.31g 47%
Vitamin C 14.7mg 79%
Vitamin A 0.2mg 25%
Iron 4.1mg 72%
Calcium 9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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