Directions:
- Layer baking pan (I use baking pan) with pork chops.
- Cover with thinly sliced apples (do not peel). Sprinkle lightly with cinnamon.
- Pour 1 cup apple juice over all.
- Cover with foil and bake at 350 degrees for 1hour.
- Uncover and bake 15 minutes longer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 28.52 Kcal (119 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.48mg | 0% | |
| Potassium | 62.62mg | 1% | |
| Total Carbs | 6.82g | 2% | |
| Sugars | 6.2g | 25% | |
| Vitamin C | 24.2mg | 40% | |
| Calcium | 5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 46 Kcal (193 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4mg | 0% | |
| Potassium | 101mg | 1% | |
| Total Carbs | 11g | 2% | |
| Sugars | 10g | 25% | |
| Vitamin C | 39mg | 40% | |
| Calcium | 8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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