Apple Pecan Cobbler Recipe

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Apple Pecan Cobbler
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C). Generously grease a 2-quart baking dish.
  2. Arrange apple slices in an even layer in the baking dish. In a small bowl, mix together 1/2 cup sugar, cinnamon, and 1/2 cup pecans. Sprinkle mixture over apples.
  3. In a medium bowl, mix together flour, 1 cup sugar, baking powder, and salt. In a separate bowl whisk together egg, evaporated milk, and melted butter. Pour milk mixture into flour mixture all at once, and stir until smooth. Pour mixture over apples, and sprinkle top with 1/4 cup pecans.
  4. Bake in the preheated oven for 55 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 467.34 Kcal (1957 kJ)
Calories from fat 233.7 Kcal
% Daily Value*
Total Fat 25.97g 40%
Cholesterol 45.16mg 15%
Sodium 102.83mg 4%
Potassium 304.02mg 6%
Total Carbs 56.88g 19%
Sugars 38.24g 153%
Dietary Fiber 4.6g 18%
Protein 5.7g 11%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 1mg 6%
Calcium 97.8mg 10%
Amount Per 100 g
Calories 241.03 Kcal (1009 kJ)
Calories from fat 120.53 Kcal
% Daily Value*
Total Fat 13.39g 40%
Cholesterol 23.29mg 15%
Sodium 53.03mg 4%
Potassium 156.79mg 6%
Total Carbs 29.33g 19%
Sugars 19.72g 153%
Dietary Fiber 2.37g 18%
Protein 2.94g 11%
Vitamin C 0.3mg 1%
Iron 0.5mg 6%
Calcium 50.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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